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Master's degree International Meetings & Events

Macaron diplôme national de Master contrôlé par l'Etat
Bac+1
Bac+2
Bac+3
Bac+4
Bac+5
M1
M2
Field(s)
Management, Economy, Communication
Degree
Master's degree  
Mention
Tourism  
Program
International Meetings & Events  
How to apply
Continuing education, Initial training, Recognition of prior learning  
Course venue
Campus Marne la Vallée - Serris, Institut Francilien d'Ingénierie des Services (IFIS)
Capacities
15  
Training from

Entry requirements

- Initial training: First-year Master’s in tourism or equivalent (240 credits); admission based on application, career objectives and interview.

For direct entry into the second-year Master’s course, experience in the MICE sector is required, as well as solid skills in project management, marketing and customer relations.

 

- Lifelong learning / validation of acquired experience: admission based on application, experience and career objectives.

Benefits of the program

- An international perspective on the world and the tourism sector, with strong involvement from professionals. Innovative, student-centred teaching methods that encourage challenges and projects and stimulate independence [e-learning, entrepreneurship, co-working] and creativity. Students can write their assignments in English.

- Creation of an e-portfolio of work that provides evidence of achievements and the skills acquired.

- Location in Val d'Europe, home to Disneyland Paris.

Acquired skills

- Analysis of sectoral issues: differentiate the strategies of the actors, identify the societal, technological and economic components of supply and demand.

- Group project work: leading a team, contributing to knowledge creation

- Organise an event from briefing to feedback analysis.

International

The Master's in Tourism enables students to carry out study mobility periods at institutions offering a tourism course. Likewise, students from these institutions come for a semester in either the first- or second-year Master’s programmes:

 

• BCI/CREPUQ - Canada: Université du Québec à Montréal - Université du Québec à Trois Rivières - Université Laval.

• MICEFA - USA: California State University (CSU) - Florida International University - New Mexico State University - Northern Arizona University - University of Connecticut - University of New Orleans - University of Waterloo.

• Bilateral agreement: Universidade Federal Fluminens (Brazil) - Universidad Externado de Colombia (Colombia) - Universidad Nacional de Colombia (Colombia) - Chonbuk National University (South Korea) - Rikkyo University (Japan).

• Erasmus + agreements: Complutense University of Madrid (Spain) - Universidad de Cádiz (Spain) - Universidad de Málaga (Spain) - Universidad Ricardo Palma (Spain) - Università degli Studi del Molise (Italy) - Università della Calabria (Italy) - Almaty Management University (Kazakhstan) - Voronezh State University (Russia).

Capacities

15

Course venue

Campus Marne la Vallée - Serris, Institut Francilien d'Ingénierie des Services (IFIS)

Your future career

Students are trained in project engineering and are able to take on managerial roles in the organisation and management of international events with actors of the international meetings & events value chain: clients and advertisers; agencies specialising in the organisation of conferences, events and incentives; host structures (hotels, châteaux, museums, etc.); venue managers (conference centres, châteaux, etc.) and other service providers (caterers, PR, etc.).

They can also go on to study towards a PhD.

Professional integration

Graduates work as: Meetings and events executive, Senior event manager, Management and digital activities assistant, Event production and coordination officer, Groups & weddings events manager, Junior / senior events project manager, project manager, venue finder, etc.

Graduate employment rate and the average job-search duration are known thanks to OFIPE follow-up surveys, but above all the BYN alumni network and LinkedIn.

Study objectives

The International Meetings & Events programme introduces students to the entire process of event organisation, whether for a company, local authority or association, etc. Students learn the fundamentals of event organisation: briefing, event design, contracts, tools (accounting and digital), project management, ROI analysis. They are also trained in intelligence and innovation in connection with their sector as well as new professions such as “venue finders”. Students are exposed to International Meetings & Events through the organisation of project-based events.

Major thematics of study

Project engineering, Marketing and customer relations, Information, communication, tourism data and intelligence, Knowledge of the tourist sector and its actors, Study and research work, Event organisation and management.

Calendar

- Semester 3: classes from September to December

- Semester 4: six-month work placement in France or abroad OR entrepreneurship and incubation (from January)

Options

- Business creation and entrepreneurship

- Data analysis and processing

- Culture and heritage

- HRM and skills development

- Community life and leadership.

The options classes are combined for first- and second-year Master’s students, which fosters exchanges between the two years.

Students must choose one option in M1 and one option in M2.

Semester 3

CoursesECTSCMTDTP
Compréhension de l'environnement du tourisme 4
Crisis Management

Acquiring crisis-specific know-how that tourism actors may have to deal with, such as crisis typology, crisis communication and crisis resolution advice. Active pedagogy is supported by numerous case studies.

 

Teaching language

FRANÇAIS / FRENCH

115h
Geopolitics

Learning the basic tools and skills needed for the geostrategic and geoeconomic analysis of tourism in order to produce relevant recommendations for public and private tourism actors in the context of their strategies, projects and actions. Active pedagogy is supported by numerous case studies.

 

Teaching language

ANGLAIS / ENGLISH

118h
Mobilities and Tourism

Study of the modes of mobility of tourists to come to a destination (cruises, rail, air, road) and once on the destination (urban mobility, etc.). Analysis of transport networks and infrastructure, and on the occupation of the place by tourists. The student must be able to identify the levers of competitiveness of a destination related to infrastructures and mobility. Pedagogy by case study, site visits and project.

 

Teaching language

FRANÇAIS / FRENCH

115h
Post-Covid Tourism

The Covid-19 health crisis has called into question the fundamentals of tourism. This course will analyze the two major challenges that represent both the post-covid world and the entry into the era of energy transition.

 

Teaching language

FRANÇAIS / FRENCH

115h
Information, Communication, Data 6
Applied digital communication

Panorama of the techniques and tools needed to master its online presence (tools and canvas in design, identification of brand values, digital tools Google Font, colors, Noun project, etc.) - Building its online presence and understanding the composition of a web page (introduction to the code, the basics of a simple website (Java, HTML) - Analyzing the online presence (extract data from Twitter API + identify keyword recurrences, etc.)

 

Teaching language

FRANÇAIS / FRENCH

210h 10h
Data and Tourism

Analysis of the data in a tourist ecosystem to understand the interest of the tourist data for the tourist territories and actors; identify the types of tourist data; master the concepts of data (big data, open data, Smart data); understand the techniques (AI, process mining, business intelligence, machine learning), GDPR.

 

Teaching language

FRANÇAIS / FRENCH

210h 10h
Data analyse

Introduction to statistics of quantitative and qualitative surveys, processing of data under Sphynx; presentation of the importance of digital tourism data for the tourism sector

 

Teaching language

FRANÇAIS / FRENCH

215h 10h
Compétences transversales 8
Seminar and introduction to research

The objective of the seminar is to understand the issues of the Event Industry (EI) for a territory and a destination. We explore the “MEI Boundaries”, we question the role of ICT and AI, and then we analyze the issue of the attractiveness driven by Events and assess the impacts of an event (economic, urban, media, etc.) and its environmental footprint. The objective of the seminar is to understand the issues of attractiveness for an EI-positioned destination and the relevance of such positioning.

 

Teaching language

FRANÇAIS / FRENCH, ANGLAIS / ENGLISH

112h
General and touristic culture

Students will have classes teachings (ethics and tourism) but especially will have the opportunity to follow FUN MOOCs or other e-learning platforms so that they can either fill their gaps or deepen elements of knowledge that are indispensable to their curriculum and professional project

 

Teaching language

FRANÇAIS / FRENCH, ANGLAIS / ENGLISH

26h 41h
Challenge Crash-test

Students must respond to an intensive week-long call for tenders sponsored by a tourism actor (company, territory, etc.). This exercise aims to develop work learning in stress, decision-making and problem-solving in constrained time, and oral and written communication.

 

Teaching language

FRANÇAIS / FRENCH, ANGLAIS / ENGLISH

130h
Methodologie du travail universitaire

This course is an introduction to research. It is designed to help students complete their various personal projects, particularly the thesis, in accordance with academic criteria. This course also aims to make students aware of the principles and specificities of research in the humanities and social sciences (rules, approaches, methods) and of research ethics.

 

Teaching language

FRANÇAIS / FRENCH

16h 6h
Certification (Langues, informatique,…)

Free certification depending on student's needs

 

Teaching language

FRANÇAIS / FRENCH, ANGLAIS / ENGLISH

1
Culture and heritage

Presentation of the economic impact of material & immaterial heritage

 

Teaching language

FRANÇAIS / FRENCH

115h 10h
Formation du réseau

Formation dispensée en Elearning

 

1
Créer un évènement 12
Strategic management of meetings

Analyze the client’s request (brief and specification writing); Planning the design of the event (missions, format, purpose, objective); Estimating the feasibility of the project; Manage and administer registrations and monitor project delivery.

 

Teaching language

FRANÇAIS / FRENCH

210h 10h
Meeting design by DBS

Presentation of Disney Event Group (Disneyland's Paris event department) and their approach and method in organizing corporate and private events within a resort and amusement park.

 

Teaching language

FRANÇAIS / FRENCH

215h 15h
Revenue and sales management

Manage financial resources: fundraising, sponsors and managing the event budget; Design a marketing plan and public relations, Promote and sell a project, Measure the value of the event (evaluation, ROI, audit) via CRM and Data.

 

Teaching language

FRANÇAIS / FRENCH

215h 15h
Contract law

Contract law applied to various MEI providers and stakeholders

 

Teaching language

FRANÇAIS / FRENCH

27.5h 7.5h
Sites management

Ability to select sites and locations for an event, select them and adapt the event to site constraints.

 

Teaching language

FRANÇAIS / FRENCH

210h 10h
innovation and technology monitoring applied to meetings

Strategic monitoring applied to new meeting technologies and trends: monitoring tools, approach, reporting and drafting of trend booklets, data analysis, etc.

 

Teaching language

FRANÇAIS / FRENCH

210h 10h
Compétences professionnelles 32
e-Portfolio

Explain the notion of proof and trace of competence, follow-up of the student’s portfolio and the explanation of the evidence of competence

 

Teaching language

FRANÇAIS / FRENCH

29h 20h
6 months internship

The student will have to carry out a work placement of a duration of 6 months in France or abroad. He will also be able to start a business.

 

Teaching language

FRANÇAIS / FRENCH, ANGLAIS / ENGLISH

10
Portfolio de compétences

 

10
Travail d'étude et de recherche

 

10

Nathalie FABRY

Academic coordinator

Delphine MONNIER

Academic secretary
Phone number : 01 60 95 78 09
Office : 124

Isabelle LE GOUILL

Bureau d'accueil et d'information des étudiants
Phone number : 01 60 95 78 14
Office : 111